Description
Truffles Bianchetti (marzoli) adult, (Tuber Albidum Pico)
Excellent for use with cooked, cut into fine strips to enrich dishes such as pasta, meat, and cheese omelets. Great on pizza.
Conservation: will keep for 3 years at room temperature. Just after opening, leave it in the fridge, in its liquid form at a temperature from 4°/8°.
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Ingredients: bianchetto truffle (Tuber Albidum pico), water, salt.
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